Old Fashioned Cheese Squares Recipe (2024)

Recipes

ByMerissa

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This Old Fashioned Cheese Squares Recipe would be a perfect snack to enjoy over a cup of coffee while you are chatting and catching up with friends and family this holiday season.

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Table of Contents

Old Fashioned Cheese Squares

Looking for a unique pastry to make this year for the holidays? We always love a good Cream Cheese Danish, but this is a new recipe that we’ve been trying as well. Of course, I love it because I love anything with Cream Cheese!

I think your family will enjoy this recipe, too. It has a few steps to follow, but it’s worth it in the end!

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Ingredients in Cheese Squares

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  • Dry yeast. Rapid Rise yeast, dry active yeast, and instant yeast will all work fine.
  • Sugar. You will need a small amount for the dough and then more for the filling. The dough isn’t overly sweet.
  • Butter. You can replace this with shortening if you need to or want to make this dairy-free.
  • All-Purpose Flour. You can also use all-purpose gluten-free flour in this recipe if you’d like to make it gluten-free.
  • Eggs. You need quite a few eggs for this recipe, so it’s a great way to use up extras if you need to!
  • Cream cheese. This is the base for your filling. I have not tried using a vegan cream cheese, but you could if you wanted to make this dairy-free. Another option would be to replace it with a jam (like blueberry or raspberry). They wouldn’t be “cheese squares” but still would be good!
  • Vanilla extract. You can use Homemade Vanilla Extract or store-bought.
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Step By Step Instructions for Making Cheese Squares

In a small bowl, mix yeast with water and 1 teaspoon of sugar. Set aside.

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In a large bowl, cut butter into the flour until the mixture is crumbly. An electric mixer or a stand mixer works well for blending the ingredients in this recipe.

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Add egg yolks and yeast mixture and beat to blend.

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Let rise in a warm place until it has doubled in size.

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In another bowl, combine cream cheese, 1 cup sugar, and vanilla extract until smooth.

Grease or line a 9×13 baking pan with parchment paper. Patout half of the dough mixture on a cookie sheet with sides or a 9×13 pan. Spread with cream cheese mixture over the top evenly.

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Pat out the other half of the dough and cover cream cheese filling. Beat egg whites and spread on the dough.

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In a bowl, combine 1 cup brown sugar, 1 cup all-purpose flour, and 1 stick butter to make the topping. Sprinkle over dough. Let rise for 1 hour. Bake in the oven for 30 minutes at 350 degrees.

If you want, you can also glaze with a powdered sugar/milk mixture. As an alternative, you could top this with a Caramel Sauce or sprinkle a little cinnamon over the top before baking.

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Enjoy these delicious bars warm or cooled for snacks, dessert, or even breakfast! It pairs well with a nice warm cup of coffee.

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Want to add this to your Recipe Binder? Print the cream cheese squares recipe below:

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Print

Old Fashioned Cheese Squares Recipe

Delicious Old Fashioned Cheese Squares to make your family happy for dessert!

CourseDessert

CuisineAmerican

KeywordOld Fashioned Cheese Squares

Prep Time 10 minutes

Cook Time 30 minutes

Rising Time 1 hour

Total Time 1 hour 40 minutes

Servings 24 pieces

Calories 191 kcal

Creator Merissa

Ingredients

Dough

  • 2packagesdry yeast
  • 1/3cupwaterwarm
  • 1teaspoongranulated sugar
  • 1cupbutter
  • 2 1/2cupsall-purpose flour
  • 4eggsseparated

Filling

  • 24ouncescream cheese
  • 1cupwhite sugar
  • 1teaspoonvanilla extract

Instructions

  1. In small bowl, mix yeast with water and 1 teaspoon sugar, set aside.

  2. In a large bowl, cut butter into flour until mixture is crumbly.

  3. Add egg yolks and yeast mixture and beat to blend.

  4. Let rise in warm place until doubled in size.

  5. In another bowl, combine cream cheese, 1 cup sugar, and vanilla extract, until smooth.

  6. Patout half of the dough mixture on a cookie sheet with sides or a 9×13 pan. Spread with cream cheese mixture over top evenly.

  7. Pat out the other half of dough and cover cream cheese filling.Beat the egg whites and spread on dough.

  8. In a bowl, combine 1 cup brown sugar, 1 cup all-purpose flour, and 1 stick butter to make the topping. Sprinkle over dough. Let rise for 1 hour.

  9. Bake for 30 minutes at 350 degrees.

  10. If you want, you can glaze with a powdered sugar/milk mixture.

Nutrition Facts

Old Fashioned Cheese Squares Recipe

Amount Per Serving

Calories 191Calories from Fat 81

% Daily Value*

Fat 9g14%

Saturated Fat 5g31%

Trans Fat 0.3g

Polyunsaturated Fat 0.5g

Monounsaturated Fat 2g

Cholesterol 51mg17%

Sodium 271mg12%

Potassium 111mg3%

Carbohydrates 21g7%

Fiber 1g4%

Sugar 10g11%

Protein 7g14%

Vitamin A 291IU6%

Vitamin C 0.002mg0%

Calcium 108mg11%

Iron 1mg6%

* Percent Daily Values are based on a 2000 calorie diet.

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More Holiday Desserts

  • Eggless Pumpkin Pie Recipe
  • Canned Apple Pie Filling Desserts
  • Simple Pear Tart Recipe With Fresh Pears
  • Pumpkin Turtle Cheesecake
  • Old Fashioned Chocolate Pie
  • Homemade Strawberry Cake Recipe
  • Simple Coffee Cake
  • Easy Pumpkin Cake Recipe

Check out all the Desserts and Treats on Little House Living!

What are some of your favorite pastries to make over the holidays?

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Merissa Alink

Merissa has been blogging about andliving the simple and frugal life on Little House Living since 2009 and has internationally published 2 books on the topic. You can read about Merissa’s journey from penniless to freedom on the About Page. You can send her a message any time from theContact Page.

This Old Fashioned Cheese Squares Recipe was originally published on Little House Living in November 2015. It has been updated as of November 2023.

Old Fashioned Cheese Squares Recipe (2024)

FAQs

What is in cheese squares? ›

90% skimmed milk, 8% cream, salt, lactic ferments. 17.5% fat on the finished product.

How many cups of shredded cheese are in a 16 oz block? ›

Block cheese is usually packaged by weight and shredded cheese is packaged by volume. At least that is what was told to me on a tour of our local Kraft plant years ago. An 8 ounce by weight block of cheese will yield roughly 2 cups or 16 ounces by volume.

What are the ingredients in Kraft cheese squares? ›

CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), SKIM MILK, MILKFAT, MILK, MILK PROTEIN CONCENTRATE, WHEY, CALCIUM PHOSPHATE, SODIUM PHOSPHATE, CONTAINS LESS THAN 2% OF MODIFIED FOOD STARCH, SALT, LACTIC ACID, OLEORESIN PAPRIKA (COLOR), NATAMYCIN (A NATURAL MOLD INHIBITOR), ENZYMES, CHEESE CULTURE, ANNATTO (COLOR).

What are the ingredients in cheese cubes? ›

These cubes are the pasteurized development cheddar cheese which is completed from Cheese, Common Salt, Sodium Citrate, Citric Acid, permitted normal colour - Annatto. It is completed from graded cow/buffalo milk using microbial rennet.

Is an 8 oz block of cheese the same as a cup of shredded cheese? ›

Cheddar cheese commonly comes in 8-ounce blocks. This will be equivalent to about 2 cups when grated.

Is an 8oz block of cheese the same as 8oz of shredded cheese? ›

An 8 oz block of cheese yields more grated shreds than an 8 oz bag of pre-grated cheese, making it a much better choice for anyone on a budget or looking to get the most bang for your buck. Remember, too, that when you buy the pre-grated cheese, you're paying extra for the convenience.

Is it cheaper to make your own cheese? ›

Depending on the type of cheese you prefer, making your own cheese is less expensive than purchasing it from your local supermarket because you don't have to factor in the manufacturing, packaging, marketing, and freight costs.

Are cheese squares real cheese? ›

Well, as you might have guessed, it's not actually cheese—at least, not legally. The FDA calls it “pasteurized processed American cheese food.” In order for a food product to be a true “cheese,” it has to be more than half cheese, which is technically pressed curds of milk.

Is cheese slices real cheese? ›

Most of the time it hovers around 50% cheese, sometimes more and sometimes less, but at a base level, processed cheese is real cheese cut with other, non-cheese ingredients. Those extra ingredients can include salt, food dyes, preservatives, extra dairy, emulsifiers, or other artificial ingredients.

Is there plastic in processed cheese? ›

One viewer was prompted to wonder if this is why “cancer is on the rise,” and another asked why Kraft puts plastic in its cheese. No, there's no plastic. But there are emulsifiers that bind the cheese's components tightly and do not lose their hold with a sudden increase in temperature.

What is cheese balls snack made of? ›

Cheese puffs, cheese curls, cheese balls, cheese ball puffs, cheesy puffs, or corn curls are a puffed corn snack, coated with a mixture of cheese or cheese-flavored powders. They are manufactured by extruding heated corn dough through a die that forms the particular shape.

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