17 Must-Make Winter Salad & Winter Bowl Recipes (Gluten Free & Dairy Free) | Nutrition in the Kitch (2024)

17 Must-Make Winter Salad & Winter Bowl Recipes (Gluten Free & Dairy Free) | Nutrition in the Kitch (1)

Are you a winter salad fan?

We’ve almost made it through January, the winter-iest of winter months! Many people don’t often automatically think of salad as a go-to meal in the winter but there’s so many ways to make delicious winter salad meals and “winter bowls” that are loaded with seasonal vegetables like sweet potato, butternut squash, parsnips, Brussels sprouts, kale, cabbage, and fennel, as well as winter fruits like oranges, grapefruit, pomegranate, and apple! I also love adding roasted vegetables to my salads in the winter to bring in warm ingredients mixed with the fresh greens like spinach and kale. I’ve scoured the blogosphere for some of the best winter salad and winter bowl recipes to keep you fuelled, nourished, and happy all season long!

Take a look through the list below which includes amazing winter salad recipes that contain citrus fruits, fennel, heartier root vegetables and delicious dressings and winter-inspired buddha bowls and bliss bowls that are filled with roasted vegetables, proteins, grains, and delicious sauces!

The Winter Salad & Winter Bowl Recipes

17 Must-Make Winter Salad & Winter Bowl Recipes (Gluten Free & Dairy Free) | Nutrition in the Kitch (2)

1. Winter Spa Salad With Lemon Chicken from Pinch Of Yum

I know I’m not the only one who thinks that everything that comes from Pinch of Yum is pretty much amazing! This salad is no exception, it’s fresh, bright and loaded with beautiful winter ingredients like citrus and pomegranate and a must-make this season!

17 Must-Make Winter Salad & Winter Bowl Recipes (Gluten Free & Dairy Free) | Nutrition in the Kitch (3)

2. Winter Bliss Buddha Bowl from The Chriselle Factor

This stunning winter bowl is filling, hearty, and contains a beautiful combination of healthy fats, complex carbohydrates, and vegetables. I love the addition of blood orange, sprouts, and hemp seeds. Oh, and the turmeric ginger dressing? Sign me up!

17 Must-Make Winter Salad & Winter Bowl Recipes (Gluten Free & Dairy Free) | Nutrition in the Kitch (4)

3. Ahi Tuna Winter Salad with Creamy Balsamic Dressing from NITK

From the blog archives, my take on a winter salad includes perfectly seared ahi tuna, roasted potatoes for a hearty addition on a bed of fresh spinach and a homemade creamy balsamic dressing. A meal-sized salad perfect for the colder months!

17 Must-Make Winter Salad & Winter Bowl Recipes (Gluten Free & Dairy Free) | Nutrition in the Kitch (5)

4. Roasted Vegetable Lentil Salad from Running on Real Food

Deryn from Running on Real Food includes a beautiful variety of roasted vegetables in her hearty winter salad bowl and also adds in filling lentils, hemp seeds, and balsamic for flavour.

17 Must-Make Winter Salad & Winter Bowl Recipes (Gluten Free & Dairy Free) | Nutrition in the Kitch (6)

5. Chopped Crispy Citrus Chicken Salad from Running To The Kitchen

Citrus is the star of this salad as a perfect ingredient combined with chicken, kale, mint, tarragon and pomegranate for winter brightness and freshness on your plate. It’s filling and perfect for an energizing meal and oh-so-beautiful!

17 Must-Make Winter Salad & Winter Bowl Recipes (Gluten Free & Dairy Free) | Nutrition in the Kitch (7)

6. BBQ Tempeh Nourishment Bowls from Abras Kitchen

This bright, bold, and beautiful winter “nourishment bowl” has several seasonal ingredients including roasted Brussels sprouts, rutabaga, turnips and a gorgeous beet, apple, and ginger relish. Yum!

17 Must-Make Winter Salad & Winter Bowl Recipes (Gluten Free & Dairy Free) | Nutrition in the Kitch (8)

7. Bounce-Back Vitality Bowl from NITK

From my own blog this bounce-back vitality bowl is a wonderful winter meal loaded with faro, kale slaw, avocado, chicken, and walnuts and it’s also topped with a tasty, refreshing, and creamy lemon ginger tahini dressing.

17 Must-Make Winter Salad & Winter Bowl Recipes (Gluten Free & Dairy Free) | Nutrition in the Kitch (9)

8. Winter Fennel Salad from Gathering Dreams

Light and airy, this sweet and tart winter salad contains two of my favourite winter ingredients; fennel and grapefruit. Combined simply with the addition of pomegranate, pecans, and fresh herbs, this is a definite pick-me-up on any winter day.

17 Must-Make Winter Salad & Winter Bowl Recipes (Gluten Free & Dairy Free) | Nutrition in the Kitch (10)

9. Citrus Fennel and Avocado Salad from Flavor The Moments

Another beautiful take on a winter salad! This one contains citrus including grapefruit, blood orange, and clementine, avocado for healthy fats, and a fresh lemon and white balsamic dressing.

17 Must-Make Winter Salad & Winter Bowl Recipes (Gluten Free & Dairy Free) | Nutrition in the Kitch (11)

10. Roasted Veggie Winter Bliss Bowl from The View From Great Island

How amazing does this winter bliss bowl look? So colourful, bright, and hearty, this bowl is filled with quinoa, roasted vegetables including mushrooms, tomato, onion, Brussels sprouts, and a light and simple tahini lemon dressing.

17 Must-Make Winter Salad & Winter Bowl Recipes (Gluten Free & Dairy Free) | Nutrition in the Kitch (12)

11. Vitality Superfood Salad from NITK

One of my absolute favourites and a recipe that made it’s way into my Power Bowls cookbook, this vitality salad is loaded with superfoods, has a variation of vegetables, herbs, nuts, fruit, chicken, and avocado. The dressing is light and sweet with a hint of lime and chia seeds!

17 Must-Make Winter Salad & Winter Bowl Recipes (Gluten Free & Dairy Free) | Nutrition in the Kitch (13)

12. Vegan Winter Carrot Beetroot Salad from Cupful of Kale

Beets are another wonderful winter salad ingredient and are in plenty in this shredded beetroot and carrot salad that also contains energizing chickpeas, cabbage, and apricots. Delish!

17 Must-Make Winter Salad & Winter Bowl Recipes (Gluten Free & Dairy Free) | Nutrition in the Kitch (14)

13. Vibrant Winter Slaw Salad from The View From Great Island

Another recipe from The View From Great Island, this bright and crunchy winter slaw salad has a great variation of seasonal ingredients includingbeets,fennel,kolrabi,carrots,kale, and cabbage along with a light and fresh citrus vinaigrette.

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14. Healthy Niçoise Salad with Roasted Garlic Lemon Dressing from NITK

Another one of my favourites from the blog, this Nicoise salad is hearty and balanced with protein from the eggs, carbohydrates from the potatoes, healthy fats from the olives and lemon garlic dressing and beautiful plump cherry tomatoes and spinach for those extra vitamins and minerals!

17 Must-Make Winter Salad & Winter Bowl Recipes (Gluten Free & Dairy Free) | Nutrition in the Kitch (16)

15. Citrus and Fennel Salad from Dietitian Debbie

Yep, more citrus! Can you tell I have a thing for citrus and fennel winter salads? This version also contains pistachios (another favourite of mine), radish, and a sweet and tart grapefruit vinaigrette.

17 Must-Make Winter Salad & Winter Bowl Recipes (Gluten Free & Dairy Free) | Nutrition in the Kitch (17)

16. Blackened Salmon Citrus Salad from Well-Fed Soul

This seriously stunning winter salad contains citrus (nope, not done with the citrus yet!), hearty kale, avocado, and perfectly blackened wild salmon filets with a shallot and honey vinaigrette. YUM.

17 Must-Make Winter Salad & Winter Bowl Recipes (Gluten Free & Dairy Free) | Nutrition in the Kitch (18)

17. Sesame Balsamic Tofu Bowls from The Pig & Quill

Last but definitely not least, this beautiful winter bowl from my pal Emily of the Pig & Quill is filled with crispy baked tofu, cooked rice, leafy greens, chile mango, and a delicious homemade sunflower-cilantro pesto! This bowl is healthy and sure to fill you up and warm you up at the same time.

I hope you have truly enjoyed this list of delicious winter salad and winter bowl recipes and that you now feel even more inspired and motivated to get into the kitch to make at least one of these! Enjoying a nutrient dense, filling salad in the winter months doesn’t need to seem odd but rather should be normal thing we do to brighten up the somewhat dark and colder snowy days! Which salad or bowl will you make first? Let me know in the comments section!

Don’t forget to pin the photo below to save this roundup post for later and of course, share the love!

17 Must-Make Winter Salad & Winter Bowl Recipes (Gluten Free & Dairy Free) | Nutrition in the Kitch (19)

More healthy bowl inspiration:

15 Healthy Buddha Bowl Recipes You’ve Got To Try

Have a wonderful Sunday,

17 Must-Make Winter Salad & Winter Bowl Recipes (Gluten Free & Dairy Free) | Nutrition in the Kitch (2024)

FAQs

What can I eat instead of salad in the winter? ›

Pop in some protein- add lean meats, chicken, fish such as salmon or mackerel, lentils and beans, chickpeas, feta, halloumi, falafels or egg. Chuck in some carbs- examples that warm up nicely include new potatoes, sweet potato, quinoa, couscous, spelt, rice or pasta.

Should you eat salad in winter? ›

Regardless of whatever your diet is, a nutritious winter salad can offer your body the essential nutrients and immunity boost it needs, all while enriching every bite with taste. Some people think that salad is a summer food but know it's not as it is equally important to incorporate during the winter season.

What is the best lettuce to eat in the winter? ›

Lettuce thrives well into winter in a cold frame or hoop house. Choose cold-hardy varieties such as Romaine or Cos, Buttercrunch or Bibb, and loose leaf lettuces. Harvest as baby greens for crisp, mild salads. Grows slowly in low winter light.

What are the superfood for winter? ›

Benefits of Eating Nutrient-Rich Winter Superfoods

Foods like citrus fruits (high in vitamin C), garlic, ginger, and leafy greens provide essential nutrients that support the body's defense against illnesses like colds and flu.

Is it OK to eat salad every day why? ›

There is concern that the body does not easily absorb raw fruits and vegetables. Generally speaking, this has proved false. People who eat salad regularly are much more likely to fulfill their recommended intake of nutrients. Eating a salad every day is healthy because you get vital nutrients, fiber, and good fats.

Can you eat a salad everyday? ›

While salads can be a healthy addition to a diet—even daily—it is possible to eat too much of it. "Excessive bloating may mean that you are having too many raw foods in your diet, which can be common to find in a salad," Redfield explains.

What is the difference between summer and winter salad? ›

The difference between summer and winter salads comes down to what produce is produced this time of year. You'll notice grocery stores full of things like figs, pomegranates, apples squashes, Brussels sprouts, arugula and beets, as opposed to summer produce like tomatoes, zucchini, berries and corn.

What is a good substitute for salad? ›

  • Avocado Toast. Toast, indeed bread, in general, is often vilified and a no-go for many. ...
  • Vegetable Soup. This can take any guise; a smooth creamy soup, a clear broth with chopped vegetables thrown in or a more chunky thick minestrone style soup. ...
  • Hummus on Toast. ...
  • Buddha Bowl. ...
  • One Pan-fried Eggs and Veg.

What should I eat instead of salad? ›

17 Healthy Lunches For People Who Hate Salad
  • Buffalo Chicken Burrito Bowls. averiecooks.com. ...
  • Green Goddess Sandwiches. ...
  • Make-Ahead Southeast Asian Pho in a Jar. ...
  • Grilled Chicken Veggie Bowls. ...
  • Zucchini Noodles With Kale Pesto. ...
  • Spanakopita Quesadillas. ...
  • Lentil and Sun-Dried Tomato Hummus Wrap. ...
  • DIY Starbucks Protein Box.
Apr 27, 2016

What kind of food do you like to eat in winter? ›

The most warming vegetables that are good for your body are root vegetables like carrot, potato, onions, garlic, radish, yams, sweet potatoes, beets, turnips, etc, and hearty winter greens like palak, methi, sarson, muli, pudina, etc.

How do you eat raw in the winter? ›

Raw, Not Chilled

Remember to allow time for your refrigerated ingredients to come to room temperature before eating them. You can also mix hot water into cold, raw base ingredients to bring the temperature up gently.

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